Category: Beef It’s What’s For Dinner

Recipe Nutritional Info Reviews (2) Total recipe time: 30 to 35 minutesMakes 2 servings Ingredients 2 beef tenderloin steaks, cut 1-1/2 inches thick (about 5 to 6 ounces each) 3 cups fresh baby spinach, divided 2 tablespoons...

  Recipe Nutritional Info Reviews (2) Marinade time: 6 hours to overnight Total recipe time: 40 to 45 minutes Makes 6 to 8 servings Ingredients 1 beef flank steak (1-1/2 to 2 pounds) Toasted sesame seeds and sliced green onions...